Monday, July 19, 2010

Buffalo Chicken Dip

2 cups shredded chicken
2 cups cream cheese
1 c ranch dressing
3/4 c hot sauce

Mix cream cheese and hot sauce together well. Add ranch dressing. Add chicken and 1/2 c of cheddar. Pour into oven-safe dish and sprinkle with rest of cheese. Bake 35-40 min. at 350. Serve with chips or bread or crackers.

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