1 cup butter, softened
1/3 cup whipping cream- I use fat free half and half
2 cups flour
Mix ingredients and chill for 1 hour
Roll dough to 1/8 in. thickness and cut with 1 1/2 in round cookie cutter. Coat cookie round with sugar . Prick with fork and bake at 375 degrees 7-9 min. These rounds are similar to pie crust. Cool on wire racks.
Frosting: 1/4 c. butter, 3/4 c. powdered sugar, 1 egg yolk, 1tsp vanilla. Cream butter and sugar. Add egg yolk and vanilla. (May tint with red or green ) Spread small amount of icing between cookie rounds
Showing posts with label filled Christmas Cookies. Show all posts
Showing posts with label filled Christmas Cookies. Show all posts
Saturday, December 19, 2009
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