Monday, December 7, 2009

Irish Soda Bread

2 c flour
4 T sugar, divided
1.5 tsp baking powder
1 tsp salt
3/4 tsp baking soda
3 T butter, cut into cubes
1 c buttermilk

Combine flour, 3 T sugar, baking powder, baking soda, and salt with whisk. Cut butter into flour mixture using fingers or pastry cutter until you have fine crumbly texture. Pour in buttermilk, stir until just combined. Don't over mix. Put/pour onto greased pan. It will look like a round blob. Score top with X with knife and sprinkle with 1 T sugar. Put in 375 oven for about 40 minutes.

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